
Poppy Cooks: The Potato Book
Fried. Baked. Mashed. Roasted. From TikTok''s High Priestess of the Potato comes the ultimate potato book!You asked, and we heard this is Poppy Cooks all-potato cookbook. The spud, the humblest of ingredients, can be made into more than just mash (but if it is mash, make it the best mash), and in this book Poppy......
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<p><b>Fried. Baked. Mashed. Roasted. </b><b>From TikTok''s High Priestess of the Potato comes the ultimate potato book!</b><br><br>You asked, and we heard ¿ this is Poppy Cooks¿ all-potato cookbook. The spud, the humblest of ingredients, can be made into more than just <b>mash</b> (but if it is mash, make it the best mash), and in this book Poppy O¿Toole celebrates the range and variety from just this one mighty ingredient. In these pages are the tools you need for the perfect potatoes every time (whether they be <b>roast</b>, <b>fondant,</b><b>gnocchi</b>, <b>wedges</b> or <b>chips</b>), with a signature classic recipe, before Poppy then adds tips and tricks for cooking with different methods and flavour options, as well as mouth-watering international classics (think <b>latkes</b>, <b>dauphinoise</b> and <b>tartiflette</b>) and old-school freezer favourites (hello <b>potato smilies</b>, <b>tater tots</b> and <b>curly fries</b>!). <br><br>With 101 recipes, from <b>crispy cubes</b> to
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